Maximize Restaurant Sales: Lost Sales In Lineups
As restaurant owners and managers, we often assume that having a full restaurant or a line up at your door will automatically maximize your restaurant sales. Well, not necessarily. We tend to think of this as the one thing that doesn’t need fixing, and we…
Why Server Recruitment, Training And Retention Strategies Don’t Work
There are plenty of reports and articles that show national turnover rates for restaurant servers are as high as 70%.
#1 Tip For Serving During A Rush
There are many talented restaurant servers out there, but talent is worthless without serious effort and preparation, and your best servers are no longer your best if they don’t pull their weight for the team.